The "Muffin Hack" that hit 2 million views
One simple breakfast comparison, one honest question about value — and a national audience found Crawley's food scene overnight.
Read the story →Crawley FOOD is the marketing engine behind the region's independent cafés, kitchens and street-food heroes — the content, campaigns and community that fill tables.
61% of diners say short-form video directly influences where they eat. We turn your kitchen into content people can't scroll past — then point it straight at your neighbourhood.
The sizzle, the plate-up, the first bite. Raw, authentic Reels & TikToks made to travel — because polished ads lose to real food every time.
We run the feed so you can run the pass. Consistent, on-brand posting that turns first-time scrollers into regulars who tag their mates.
From viral hooks to genuine local causes, we build campaigns Crawley rallies behind — the kind that get shared, screenshotted and talked about.
Geo-targeting, local hashtags and #CrawleyEats energy that puts you in front of the people within driving distance of your door.
86% of people trust user-generated content most. We turn happy customers into your loudest, most believable marketing channel.
New menu, new site, big weekend? We build the moment — the teaser, the drop, the queue out the door.
Every pound spent with an independent stays in the community far longer than one spent with a chain. We exist to keep that money — and that character — in the South East.
Crawley FOOD started with a phone, an appetite and a stubborn belief: the best food in town shouldn't be its best-kept secret.
I'm not an agency in a glass office. I'm the one in your kitchen at the pass, filming the sizzle, the plate-up and that first messy bite — then editing it into something the whole town can't stop watching. Short-form video is my craft. It's how a simple breakfast comparison — the now-infamous "Muffin Hack" — reeled in over 2 million views and put Crawley on the map.
Big brands pay fortunes for polished ads that everyone scrolls past. I do the opposite: real, raw, unmissable — and pointed straight at the people down the road from your door.
We visit, we eat, we find the story only your place can tell. No templates.
A shoot that fits a service rhythm. You cook, we capture the content that sells it.
We post, geo-target and push it to the people around you — then ride the momentum.
New faces, tagged posts, real footfall. We track what turns views into covers.
Real campaigns for real local food — from viral value comparisons to community causes we refused to drop.
One simple breakfast comparison, one honest question about value — and a national audience found Crawley's food scene overnight.
Read the story →How persistence and a town that refused to let go finally moved the needle on Crawley's high street.
Read the story →What actually works for South East food businesses right now — short-form video, micro-influencers and the power of your own postcode.
Read the guide →Tell me a little about your place — I read every message myself. Whether you run a café, a kitchen or a market stall, you'll hear back from me or the team within one working day, with real ideas and zero jargon.